Among the places to visit in Adana, it is one of the most important cities of our country with its natural and historical beauties. Settlement areas dating back thousands of years, with their natural beauties, offer their visitors the opportunity to have a holiday in different ways over the years.

Adana is one of the famous cuisines of our country with its different dishes, breakfast and pastries. Culture, geography and history have a great influence on the fact that each region has its own flavors.

Adana is among the rich cities in terms of touristic places. Adana, one of the most important places of Çukurova region; It has a rich heritage with historical, cultural and natural beauties. Adana, which has hosted different civilizations for thousands of years and has a wide geographical structure, is rich in touristic places.

There are many places where you can have breakfast in Adana. However, you can find breakfast delicacies at the Pote Lounge, which serves you in our new generation venue, accompanied by a mixed breakfast and unique presentation.

The best sushi varieties are eaten at Potelounge, among Adana sushi restaurants. The origin story of sushi goes back to the ancient Chinese efforts to preserve fish. They have developed a technique for fermenting fish with rice and salt. At that time, this process took about a year to three months in fish.

What is sushi (sushi)? Its use as a publication is known as sushi. It is called sushi in Turkey. Adana sushi, those who are not familiar with traditional Japanese cuisine ask questions like what is sushi, whereas sushi, which is a nice dish, has many different varieties. Among these, the most well-known varieties are Dragon Roll, Maki and Roll.

To make sushi, first of all, special sushi rice is used, which is cooked and flavored with a vinegar mixture. Then rice is spread on a seaweed leaf called nori, and seafood or vegetables are added on top. All ingredients are rolled up and cut into thin slices. Finally, it is served with slices of sushi alongside soy sauce, wasabi and sliced ginger.

Where to eat sushi? Making sushi is a dish that requires a lot of care and patience, and there are also golden rules of sushi that must be followed. Where to eat sushi in Adana? Freshness is one of the most important rules in sushi, since the main ingredient used in sushi is fish, it should be eaten within a few hours of preparation.